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  • Haute Chocolate Collection
Spicewalla

Haute Chocolate Collection

 

Say goodbye to the dusty old hot chocolate packets you’re used to. We’re here to save the day with our newest tempting blends. Just add 4 Tbsp to 1 Cup of milk and whisk on medium/low heat until steaming. Then grab some mini marshmallows, your favorite mug, and get ready for mind-blasting decadence. Sip and believe! Use this complimentary recipe card to help your customers with inspiration for how to use their Spicewalla blend. To prepare, add 2 Tbsp of our rich Guittard cocoa blend to 1 Cup of milk and whisk on medium/low heat until steaming!

Classic Hot Chocolate

Mexican Hot Chocolate

Chai Spiced Hot Chocolate

 

Details


• Made in United States • Ingredients: Classic Hot Chocolate: Cocoa Powder (Cane Sugar, Cocoa [Dutch processed with Alkali], Cocoa Beans, Cocoa Butter, Vanilla Beans, Natural Flavor), Salt, and Cinnamon. Mexican Hot Chocolate: Cocoa Powder (Cane Sugar, Cocoa [Dutch processed with Alkali], Cocoa Beans, Cocoa Butter, Vanilla Beans, Natural Flavor), Cinnamon, Cayenne, Salt, and Nutmeg. Chai Spiced Hot Chocolate: Cocoa Powder (Cane Sugar, Cocoa [Dutch processed with Alkali], Cocoa Beans, Cocoa Butter, Vanilla Beans, Natural Flavor), Chai Masala (Ginger, Cinnamon, Green Cardamom, Black Pepper, Clove, Allspice), Salt. • Shelf life: 24–36 months • Storage: Shelf-stable • Weight: 14.4 oz (408.23 g) • Dimensions: 7.5 x 2.8 x 3.5 in (19.1 x 7.1 x 8.9 cm)