Sous Salt

Sous Salt

The best way to season your dishes. These versatile salts will quickly become a staple in your pantry making your meal preparations enjoyable and easy. Made with love in San Mateo, California.

2 oz in glass jar with resealable lid.

Herb & Garlic
This combination of grey sea salt, oregano, garlic, basil and red pepper flake perfectly enhances whatever savory dish you prepare. One of our most versatile salts, this herb blend gives you a well developed seasoning alternative to plain table salt. 

Olive & Thyme
Earthy Tuscan salt cured black olives are artfully blended with organic thyme, lemon zest and grey sea salt. Beautiful in depth and flavor this aromatic blend immediately transports you to the olive orchards of Italy. Season your favorite fish dishes to flavorful garden salads this salt is a must for your pantry.

Spicy Chipotle
The combination of grey sea salt, chipotle pepper, cumin and coriander in this salt gives you just the right amount of spice and flavor for just about anything to prepare. From Chili to rimming the glass of your Margarita this salt has a bit of a kick that is enhanced by the toasted spices that blend it all together. 

Fennel & Shallot
This combination of grey sea salt, toasted fennel and dried shallot are such lovely and light tastes. A slightly sweet and aromatic salt that perfectly enhances whatever savory dish you prepare. The best way to season your dishes in one small pot of salt! This versatile salt will quickly become a staple in your pantry making meal preparations enjoyable and easy.

Smoked Paprika

From a 75 year old family recipe, this was our first salt. It is a wonderful combination of smoked Spanish paprika, French grey salt, and a savory blend of herbs & spices. This seasoning and rub is so versatile it can be used on almost anything from a finishing salt on potatoes & fries to a rub or an addition to a marinade. From Salad Dressings to Pork Shoulder this is an ideal go to seasoning gem.